The Isle of Capri and the Amalfi Coast
After our time in Roma, we picked up our sporty little rental car and headed down to Sorrento. Sorrento is known for limoncello, but also being in proximity to Naples, has very good pizza. We spent two nights there and enjoyed the food and the sights. The pizza was fantastic (we recommend Franco), the pasta was tasty, and we were introduced to the second best pastry in the world (next to cannoli, of course): sfogliatelle (“svoy-a-tella”), which has layers and…